Mixed Green & Berry Salad

A simple and flavourful salad with berries and a tangy raspberry balsamic dressing, ready in just 20 minutes. This easy side salad is perfect for summer entertaining!

Product: King Valley Fine Foods Raspberry & Balsamic Dressing

Serves: 4-6
Effort: Easy
Prep Time: 20 minutes

Gluten free

Ingredients

Salad

• 200g mixed lettuce leaves
• 1 cup blueberries
• 1 cup raspberries
• 1 cup sliced strawberries
• 1 avocado, sliced
• 1 cup chopped pecans
• 1 cup crumbled feta

Dressing

• ¼ cup olive oil
• 4 tbsp raspberry balsamic vinaigrette
• 1.5 tsp Dijon mustard
• 1.5 tsp honey
• Pinch of salt and pepper

Instructions

1. In a large salad bowl, add all of the salad ingredients, reserving a few berries for decoration.
2. In a small bowl, whisk together the olive oil, raspberry balsamic vinaigrette, Dijon mustard, honey and a pinch of salt & pepper to form the dressing. Taste and adjust seasoning as needed.
3. Dress the salad to your liking, gently toss, and top with the reserved berries before serving. 

Hints & Tips

• Lettuce: Use a mixed bag of lettuce for ease, or swap for your preferred variety.
• Nuts: Pecans can be swapped for almonds or walnuts.
• Cheese: Parmesan is a great alternative to feta.
• Make Ahead: Prepare the salad ahead of time, but add the avocado and dressing just before serving.